Benefit and Features
- Stainless steel front, sides and 12" legs with adjustable flanged feet.
- Back stainless steel.
- Hinged front body plate in polished stainless steel with domed inside corners and raised chevron markings. Stainless steel cooking surface attached to the steel plate. Full width 4" return flange with formed pour spout and removable strainer.
- Stainless steel spring assist cover with wrap around handle and condensate lip.
- Stops in place for vented cooking.
- Field faucet mounting bracket (without box) reversible "L" bracket on each side.
- Drop food to receive container support brackets under mouth rim.
- Manually operated tilt pan mechanism with folding pivot away handle. Pan can be fully tilted to empty completely with approximately 30 revolutions of the crankshaft.
- One of 30,000 BTU/hr. burner for each 12 «Width. Burners shut off when pan is tilted 5 °. electronic ignition system for automatic ignition burner.
- Solid state temperature controls.
- Strict water controls and enclosures.
- Requires a 120/60/1 electrical power supply, 3.0 amps.
- 3/4" rear gas connection with gas pressure regulator.
Modular Gas Tilt Braising Pan, Vulcan-Hart Model No. (VG30) (VG40). 36"/46" wide base. Stainless steel front, sides and 12″ legs with adjustable flanged feet. Stainless steel again. Hinged front casserole body in polished stainless steel with domed inside corners and raised chevron markings. Stainless steel cooking surface attached to the steel plate. Full width 4” with return flange formed pouring rim and removable strainer. Stainless steel spring assist cover with wrap around handle and condensate lip. Field faucet mounting bracket (without box) reversible "L" bracket on each side. Drop away pan food receiving support mounts under pour lip. Manually operated pan tilt mechanism with fold¬ing pivoting away handle. Pan can be fully tilted to empty completely with approximately 30 revolutions of the crankshaft. One 30,000 BTU/hr. burner for each 12" width pan. Burners shut off when pan is tilted 5°. Electronic ignition system for burner light. solid state temperature controls. Water to stricter controls and enclosures. Requires a 120/60/1, 3.0 amp full draw power source. 4.3" rear gas connection and gas pressure regulator.
Outside dimensions:
____"w x 351/2" x 401/2"d"h on 12" legs.
CSA certified design. UL listed for NSF. # 4.
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